Hempseeds are full of Omega-3 fatty acids – “good fats” that your body cannot produce on its own and are essential to your health and well being. Hempseeds are also an excellent source of protein, comprising 33% of each seed. They are also an excellent source of vitamin E, a powerful antioxidant that fights to protect your cells from free radical damage.
Hempseeds can add a nutritional boost to a variety of foods. Try eating 2-4 tablespoons of hempseeds daily by adding them to smoothies, salads, cereals, baked goods, soups and yogurt.
Benefits of Hempseed
• There are no known allergies to hempseed
• Excellent source of Omega 3 fatty acids
• Aids in weightloss
Contents: Shelled Hempseed.
Try eating 2 - 4 tablespoons daily by adding them to smoothies, salads, cereals, baked goods, soups and yogurt
1 cup brown sugar
2 tsp. baking powder
½ cup Sangster’s® coconut oil
2/3 tsp. cinnamon
2 eggs (beaten)
¾ cup Sangster’s® hempseeds
2 cups flour
Mix all ingredients together in order listed. Bake in 325°F oven for
11-14 minutes or until the tops of the cookies are beginning to